Our Wines
Dithyramb Winery Bromios 2008
Released January 2010Just as Dionysos Bromios thunders and rumbles and roars, this blend fills your palette as you'd expect from a big red wine with a bold mouthfeel, combining complex acids with rounded full tannins. And despite the intensity this wine is very smooth and well integrated. This is a blend of 67% Cabernet Sauvignon and 33% Merlot.
More Info on our Bromios 2008.
Dithyramb Winery Cabernet Franc 2009
Released August 2011This Cabernet Franc displays soft, rounded tannins and a long and pleasant finish. Enjoy this medium bodied red wine with your favorite pork, poultry, or Mediterranean dish.
More Info on our Cabernet Franc 2009.
Dithyramb Winery Merlot Reserve 2008
Released August 2011This Merlot Reserve began on the slopes of Grand Valley, Colorado and was gently aged for 26 months in French oak. Enjoy this full bodied violet wine with your favorite grilled steak and sautéed mushrooms.
This semi-dry wine is uncommonly smooth with a long finish and caramel notes.
More Info on our Merlot Reserve 2008.
Dithyramb Winery Orange Muscat 2009
Released November 2010This floral and fragrant dry white wine is a clear straw color in your glass, and the aroma will soon fill the room. The bouquet offers orange and pear fruits, and the flavor showcases a tart and citrusy full bodied flesh and flavorful finish. We recommend serving this wine slightly chilled.
More Info on our Orange Mustat 2009.
Dithyramb Winery Riesling 2009
Released February 2011This aromatic wine has tones of diesel and slate on the nose and hints of citrus on the finish. The high acidity and slightly sweet character of this wine pair nicely with a wide variety of savory and main course options. We recommend serving this wine slightly chilled.
More Info on our Riesling 2009.
Dithyramb Winery Satyr's Blood Rosé 2009
Released December 2010This brilliantly-clear yet darkly-colored rosé is full of strawberries and licorice on the nose. The moderate acids slip into berry fruit skins and ease thier way through your palete, creating an overall light and joyful experience.
More Info on our Satyr's Blood Rosé 2009.
Dithyramb Winery Sauvignon Blanc 2009
Released November 2010This is a funky dry white wine, showcasing grapefruit and lime in the nose and lingering tropical fruits including pineapple in the palate. The color is a brilliant pale straw, with a touch of spritzig illuminating the glass. The moderate acidity lends a tang to the first few sips, and then the finish remains light and fruity. We recommend serving this wine slightly chilled.
More Info on our Sauvignon Blanc 2009.
Dithyramb Winery Syrah 2008
Released February 2010This smoky red wine brings mellow tannins and the flavors of black pepper, blackberries, and leather to your palate. Medium bodied but full on flavor, this wine pairs well with pork loin or roasted mediterranean vegetables.
More Info on our Syrah 2008.